Tasting Notes: This is the ancient indigenous variety, Blauer Wildbacher, planted on classic Styrian Opok soils (chalk and marl, rich in minerals). A 10-12 hour maceration took place before the grapes were gently pressed. The juice fermented naturally in stainless steel, with malolactic fermentation also taking place. Secondary fermentation takes place in the bottle. Not disgorged.
Tasting Notes: Assemblage of different vintages, partially skin fermented, partially aged in a solera system. Fruity nose with notes of pineapple, apple cider and citrus fruit. Dry and complex on the palate with a crisp acidity and a long, salty finish.
Tasting Notes: Uni6 – pronounced unisex in German- is a rosé cuvée of Blaufränkisch (80%) and Sankt Laurent. It has a slight fizz and a wild scent at first, let the wine open up if you don’t like these features. The dark colored rosé is fresh and mineral with beautiful red currant, pomegranate and blood orange aromas.
Tasting Notes: This Grüner Veltliner remains for over 2 years in old (neutral) wooden barrels -in the restored vaulted cellar- on the full yeast and is then drawn to the bottle unfiltered with minimal addition of sulfur. Pale golden yellow, multi-layered nose of apricot roast, yeasty spice with a phenolic touch, hints of dried wild thyme and fresh hay. On the palate a creamy texture from yeast aging, but immediately a savory acidity sets in with a fine pepper spice, plus some salty bread crust, quince and grapefruit zest, extremely good draw with proud length, massive finish.
Tasting Notes: One year of skin contact has granted the wine an earthy, edgy, complex structure. Super herbal and a strong vermut aroma, yellow apple and a nice long finish. It’s definitely a crazy one!
Tasting Notes: Deep dark ruby garnet, opaque core, violet reflections. In the nose ripe blackberries, hints of plums and elderberries, delicate floral nuances, subtle tobacco notes. On the palate juicy and elegant, fruity sweetness, fine tannin, already seems accessible, fine nougat on the finish.
Tasting Notes: Timotheus’s second wife and Winifred’s stepmother. An easy-going and somewhat voluptuous lady, she first found the love of her life at a slightly older age. Shaped by her tempestuous youth, she is an unconventional type that radiates vitality and enjoys life to the fullest. She feels most at home in company, is open to strangers, and rewards friends with deep insights into her innermost qualities. Blaufrankisch and Roesler
Tasting Notes: This is a cloudy, aromatic white blend from Austrian wunderkind Matthias Warnung. Spontaneous fermentation, unfiltered, and minimal sulphur addition. It's fresh, but grounded by some of the grapes spending two weeks on skins. This white feels slightly reminiscent of sake, with a hint of saltiness and the usual white fruit and floral notes from the Grüner.
Producer: Heinrich Grape: Neuburger Color: White Sparkling: - Vintage: 2017 Country: Austria Region: Burgenland Subregion: Neusiedl am See Alcohol: 12% Aging in wood: Yes Soil: clayey, sandy, calcareous Added S02: No
Tasting Notes: Hazy golden yellow color. Aromas of apricot yoghurt, chalk and pears, with some cardamom and herbs in the background. Smooth and juicy on the palate, with a pleasant creaminess and a refreshing acidity.
Tasting Notes: Over 13 different grape varieties that grow together. The grapes are harvested and vinified together. Almost forgotten grape varieties such as Furmint and Heunisch come to life in this wine. The different degrees of ripeness of the grape material make this wine so diverse. While with "aromatic grape varieties" such as Muscat or Riesling, precision is sought, this is not the goal with this wine: you will find Golden Delicious apple notes, quince, a certain hay aroma in addition to floral notes (which probably originate in Furmint). This exciting wine is carried by a harmonious acidity and an almost salty minerality.