Domaine La Colombe: Tradition and Innovation in Vaud

Domaine La Colombe, located in the heart of Féchy, La Côte, Vaud, is a family-run winery with a rich history and a commitment to producing exceptional wines. Founded by Jules Paccot and expanded by his son Roger, the winery has become a benchmark in Swiss winemaking, particularly under the stewardship of Raymond Paccot, who took over in 1978.

Commitment to Biodynamics
Domaine La Colombe has been practicing biodynamic viticulture for over 17 years. This approach emphasizes the health and vitality of the soil and ecosystem, fostering a natural balance that is reflected in the quality of their wines. The winery's philosophy involves minimal intervention, allowing the natural processes to enhance the expression of the terroir.

Diverse and Distinguished Wines
The winery boasts a diverse portfolio, including Chasselas, Pinot Gris, Chardonnay, Sauvignon Blanc, Pinot Noir, and Gamay. Their vineyards are meticulously managed to highlight the unique characteristics of each plot.

Innovative Practices
Raymond Paccot is known for his willingness to experiment and innovate. Despite the traditional success of their stainless steel-fermented Chasselas, Paccot has shown interest in exploring fermentation in wood, amphorae, and concrete eggs to further express the terroir's complexity. This blend of tradition and innovation ensures that Domaine La Colombe remains at the forefront of Swiss winemaking.