Wine

Producer: Ruispiri Marani
Grape: Saperavi 
Color: Red
Sparkling: -
Vintage: 2019
Country: Georgia
Region: Kakheti
Subregion: -
Alcohol: 13%

Aging in wood: No
Soil:
Added S02: No

Funkyness: Mild

Tasting Notes: Aromas of sour cherries, chalky, nice acidity, chewy tannins. Elegant, medium bodied red wine.

Producer: Tchotiashvili
Grape: Rkatsiteli 
Color: Orange
Sparkling: -
Vintage: 2014
Country: Georgia
Region:
Subregion: Telavi
Alcohol: 13%

Aging in wood: Amphore/Qvervri
Soil: Loam
Added S02: No

Funkyness: Clean

Tasting Notes: The Reserve Line represents a limited, hand-picked selection of the best vintages by the oenologist. Each bottle can be identified by its unique number and is released after the Kakha Tchotiashvili has signed them. The wine has been macerated in qvevri for seven months with skin contact and aged in the Caucasian oak barrel for three months.The wine has an amber color, autumn fruit notes, and high tannins with long-lasting flavor.

Producer: Tchotiashvili
Grape: Tavkveri 
Color: Red
Sparkling: -
Vintage: 2017
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 13%

Aging in wood: Amphore/Qvervri
Soil: Loam
Added S02: No

Funkyness: Clean

Tasting Notes: The wine has been macerated in qvevri for 3.5 months with skin contact and has been aged in French oak barrels for three months. The wine has a light red color, notes of berries, and high acidity.

Producer: Tchotiashvili
Grape: Chitistvala 
Color: Orange
Sparkling: -
Vintage: 2017
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 13%

Aging in wood: No
Soil: Loam
Added S02: No

Funkyness: Clean

Tasting Notes: This exclusive wine was made from Chitistvala grapes, an ancient and rare Georgian white grape variety, and has been macerated in qvevri with skin contact for six months. The SB (Specially Bottled) line represents a limited, hand-picked selection of the oenologist's best vintages. Each bottle can be identified by its unique number and is released only after the Kakha Tchotiashvili has signed them. Tasting notes: The wine has honey color, summer fruit notes of sweet cherry and soft tannins with long-lasting flavor.

Producer: Georgian Wines
Grape: Saperavi 
Color: Red
Sparkling: -
Vintage: 2016
Country: Georgia
Region: Kakheti
Subregion: Kvareli
Alcohol: 13%

Aging in wood: No
Soil: Loam, Clay, Limestone
Added S02: No

Funkyness: Clean

Tasting Notes: Dark, ruby coloured wine with plum and wild berries aroma and specific Saperavi taste.

Producer: Georgian Wines
Grape: Saperavi, Kakhuri Mstvane  
Color: Rosé
Sparkling: -
Vintage: 2019
Country: Georgia
Region: Kakheti
Subregion: Kvareli
Alcohol: 12%

Aging in wood: No
Soil: Loam, Clay, Limestone
Added S02: No

Funkyness: Clean

Tasting Notes: Very aromatic, with pleasant strawberry and red berries

Producer: Zurab Kviriashvili
Grape: Rkatsiteli 
Color: Orange
Sparkling: -
Vintage: 2018
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 11.6%

Aging in wood: Amphore/Qvervri
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: After complete fermentation, the wine was aged for seven months in Qvevri. Zurab Kviriashvili is the first generation of winemakers in the family, who bottled and exported the wine using the same technology as his ancestors. Produced in limited quantities. Medium amber. Orange, quince, spicy, and pronounced floral notes. Present acidity, peach, orange, pepper, spicy, strong tannins, complex and mineral freshness, medium-long aftertaste.

Producer: Zurab Kviriashvili
Grape: Mtsvane 
Color: Orange
Sparkling: -
Vintage: 2019
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 13.2%

Aging in wood: Amphore/Qvervri
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: This 100% naturally fermented handmade qvevri wine is produces in limited quantities. After complete fermentation, the wine was aged in Qvevri for four months. Zurab Kviriashvili is the first generation of winemakers in the family, who bottled and exported the wine using the same technology as his ancestors.

Producer: Dakishvili
Grape: Saperavi 
Color: Rosé
Sparkling: Champenoise
Vintage:
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 12.5%

Aging in wood: No
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: This Saperavi Rosé brut nature: sparkling wine made in bottled based on "méthode traditionelle." Tasting Notes: The wine opens with soft notes of raspberry, rose petals, and a beautifully yeasty quality.

Producer: Dakishvili
Grape: Saperavi, Cabernet Sauvignon 
Color: Red
Sparkling: -
Vintage: 2018
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 13.5%

Aging in wood: Amphore/Qvervri
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: A blend of the most famous Georgian red grape variety Saperavi and French Cabernet Sauvignon has been grown in Kakheti, Georgia. Fermented in Qvevri and aged in French oak barrels for ten months The wine has a smooth and rich character with an intense expression of ripe cherry and blackberry fruit, complemented with chocolate and roasted coffee beans hints.

Producer: Dakishvili
Grape: Rkatsiteli, Mtsvane, Kisi 
Color: Orange
Sparkling: -
Vintage: 2018
Country: Georgia
Region: Kakheti
Subregion: Telavi
Alcohol: 13%

Aging in wood: Amphore/Qvervri
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: This exclusive handcrafted blend was fermented and matured in Qvevri, according to the UNESCO recognized Georgian traditional wine production method. The wine offers the complexity of dried white and yellow fruits complemented with roasted almonds and sweet spices.

Producer: Chelti
Grape: Kisi 
Color: White
Sparkling: -
Vintage: 2019
Country: Georgia
Region: Kakheti
Subregion: Shilda
Alcohol: 13%

Aging in wood: Amphore/Qvervri
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: The wine has an amber color, characterized by the aroma of pear, honey, and spices. It has a long-lasting and harmonious taste, integrated tannin and acidity.

Producer: Chelti
Grape: Rkatsiteli, Mtsvane 
Color: White
Sparkling: -
Vintage: 2018
Country: Georgia
Region: Kakheti
Subregion: Shilda
Alcohol: 14%

Aging in wood: Yes
Soil: Cinnamonic
Added S02: No

Funkyness: Clean

Tasting Notes: The wine has been aged in oak for 12 months. The wine has a pale gold color, coated with aromas of yellow apple, lime, and vanilla. It has exotic notes of tropical fruit with a mere hint of spices from wood. Wine has a long balanced finish.